Frosting panna e mascarpone per Cupcakes - Mascarpone&cream cupcakes frosting
Si tratta della glassa per guarnire i nostri cupcake. Con l’aggiunta di colorante rosso e cocco avrete un successo garantito. La ricetta per i cupcake classici la trovate qui
Let’s prepare a gorgeous frosting to decorate our cupcakes. Adding red dye and coconut, the success is guaranteed. The recipe for the cupcakes base here
INGREDIENTI FROSTING
-250 ml di mascarpone
-250 ml panna fresca da montare
-50 gr zucchero a velo
-2 cucchiai colorante rosso liquido
-Farina di cocco q.b
INGREDIENTS FROSTING
-250 ml mascarpone cheese
-250 ml fresh cream to whip
-50 grams icing sugar
-2 tablespoons liquid red food coloring
-coconut flour-to taste

It looks like a pink cloud. Begin whipping the cream with a whisk. Once, assemble the cream with warm mascarpone cheese and icing sugar, mix it with spatula with a bottom-up movement. Our frosting is ready, let’s garnish the cupcake using a pastry bag (sac à poche). Sprinkle with flour coconut in the end and serve.(translation by LittleFrog)
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